Integrating Climate and Nutrition for Multiple Wins

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Sustainable, resilient and healthy diets are a key driver of sustainable development. Without available and affordable nutritious food, beating other development challenges will also be an uphill struggle.

Integrating Climate and Nutrition: An Essential Action for Zero Hunger

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Join the CFS51 Side Event discussing two of the greatest challenges facing humanity today: climate change and malnutrition.

Sara Bangla Krishak Society Wins the 2023 FAO Achievement Award

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The Sara Bangla Krishak Society (SBKS) has been announced as one of the recipients of the prestigious 2023 FAO Achievement Award. The announcement was made by the FAO Director-General at the World Food Day ceremony in Rome.

World Bank Approves $20 Million Grant to Support Nepal’s Agriculture and Nutrition Sector

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The World Bank has approved a grant of $20 million to support the Government of Nepal’s Food and Nutrition Security Enhancement Project (FANSEP)-II.

Remarks by Secretary of the Treasury Janet L. Yellen on Global Food Security in New York

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"We are proud to be the largest donor to GAFSP which provides much-needed grants, concessional loans, and blended finance – as well as technical assistance – to low-income countries and producer organizations."

Rising to the Challenge of a Food Crisis: GAFSP Annual Report 2022

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GAFSP works to build resilient and sustainable agriculture and food systems in the world’s poorest countries. See what the program has achieved in 2022.